About The Pantry Mama

Kate Freebairn, founder of The Pantry Mama standing in her kitchen and slicing a loaf of sourdough bread.
The Pantry Mama logo in a circular badge with a dark background

Easy Sourdough on Any Schedule

Founded in 2019 by Kate Freebairn, The Pantry Mama exists to prove that sourdough should fit your life, not the other way around. Through reliable tutorials, creative discard recipes, and practical strategies, home bakers around the world have learned to bake sourdough on any schedule.

The Pantry Mama is for beginner and aspiring sourdough bakers who want to develop their own sourdough rhythm, build confidence with fermentation, and enjoy homemade sourdough bread, no matter what life throws their way.

What We Offer


About the Recipes

  • Tested again and again to make sure they work every time – my husband and 3 boys are the ultimate taste testers! We work tirelessly to perfect each and every recipe that makes it to the site. If it’s not loved or it’s just too difficult to repeat, it doesn’t make it to the site. You can take a peak inside The Pantry Mama test kitchen to see specifics on the ingredients we use.
  • Simple, step-by-step instructions written for busy schedules – as a busy mom of 3 I know just how precious time is. All of the recipes are developed with busy people in mind.
  • Explanations that tell you why things matter, not just what to do – having a clear understanding of the science behind sourdough will help you manage your sourdough starter more easily and ultimately bake better sourdough.
  • Flexible methods that let you bake sourdough on your own timeline – flexibility is key, you’re the boss of your sourdough starter, not the other way around.
  • Lots of flavour variations – variety is the spice of life (that and I live with some really fussy eaters) so I love having simple swaps and alternatives to make one recipe work with different flavors or substitutions.

You’ll find recipes that range from classic sourdough loaves to creative bakes like sourdough cookies, pizzas and flatbreads, and even sourdough desserts, all designed to be approachable, family-friendly, and delicious. Alongside the recipes, I share practical tips, time-saving tricks, and sourdough basics to help you bake confidently, no matter how packed your day is.

These are the 5 most popular recipes on The Pantry Mama website and they have been baked and enjoyed by thousands of readers.

Be A Part of the Community!


Frequently Asked Questions

What if I’m new to sourdough?

Then you’re in the right place! The Pantry Mama was created with beginner sourdough bakers in mind. You’ll love this sourdough quick start page to get your sourdough journey off to a flying start.

Are all your recipes tried and tested?

Absolutely! Twice, three times or however many times it takes to get it right! We also have a sourdough Facebook community of over 360,000 people who bake recipes from the site everyday, sharing their unique takes and variations they’ve created too. You’ll often find recipe variations or community feedback in the comments section at the bottom of the recipe pages.

How often do you share new recipes?

New recipes are added to the site each week. We also revisit older recipes, refreshing the photos and updating the instructions so you always have the very best version—especially when we discover new tips or techniques worth sharing. Keep an eye on our homepage for the most recently updated recipes.

Do you offer ebooks that I can download? Absolutely, you’ll find the catalogue of ebooks here.

Absolutely, you’ll find the catalogue of ebooks here.


Brand New to Sourdough?