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–+ servings
SPICED PUMPKIN CREAM CHEESE SPREAD - RECIPE FEATURE IMAGE

Spiced Pumpkin Cream Cheese Recipe

Decadently smooth cream cheese flavored with pumpkin spice, pumpkin puree and lots of love! Spread it on bagels, muffins or just eat it straight off the spoon!
4.78 from 9 votes
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Condiment
Cuisine American
Servings 10
Calories 124 kcal

Equipment

  • Stand Mixer or Hand Mixer

Ingredients
  

  • 250 g Cream Cheese block, not spreadable
  • 10 g Vanilla Extract
  • 40 g Powdered Sugar Icing Sugar
  • 40 g Brown Sugar
  • 50 g Pumpkin Puree
  • 1 tsp Pumpkin Spice or cinnamon

Instructions
 

  • I recommend using a stand mixer or hand mixer for this recipe. Thermomix is perfect too. I find that it doesn't get the gorgeous velvety smooth texture when mixed by hand.
  • Chop the block of cream cheese into smaller cubes to make it easier to mix through.
  • Place all the ingredients into a bowl (or the bowl of your stand mixer or Thermomix).
  • Gently blend them together to form a smooth, creamy spread. The time it takes will depend on the temperature of your cream cheese and the strength of your mixer.
    Thermomix Speed 4.
    Stand Mixer Medium to Low speed.
    Hand Mixer Speed 4 - 5 (start off slow and build the speed).

Nutrition

Serving: 39gCalories: 124kcalCarbohydrates: 10gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 80mgPotassium: 52mgFiber: 0.2gSugar: 9gVitamin A: 1114IUVitamin C: 0.3mgCalcium: 30mgIron: 0.2mg
Keyword Condiment
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