Sourdough FAQ

Got sourdough questions? You'll find the answers here in the sourdough FAQ archives! Browse here for helpful answers to popular questions about making sourdough recipes. Learn about making and troubleshooting a starter, and my article on the best equipment to use. Two of the most popular sourdough FAQs are "Why is my sourdough so wet and sticky?" and "How long does sourdough discard last in the fridge?".

Slices of sourdough bread.

3 Dutch ovens for baking sourdough bread - a round cream enamel Dutch Oven with a brass knob, a black round enamel Dutch Oven with brass knob and a cream enamel Oval Dutch Oven, also with a brass knob.

Best Dutch Oven for Sourdough Bread [2024 Review - Real Photos]

How To Make Sourdough Less Sour: A Guide To Making Your Sourdough Less Tangy

How To Make Sourdough Less Sour: A Guide To Making Your Sourdough Less Tangy

Why you cannot bulk ferment in the refrigerator.

Bulk Ferment vs Cold Ferment - Why They Are NOT Interchangeable

Vital wheat gluten in sourdough bread

Adding Vital Wheat Gluten to Sourdough - How To Do It & Why You Should

Troubleshooting sourdough bread problems

Sourdough Bread Problems - A Guide to Troubleshooting Sourdough Bread

Flavored Sourdough - easy pumpkin bread

Flavored Sourdough: How To Make Additions To Sourdough Bread

How to slice sourdough bread

How To Slice Sourdough Bread Perfectly

The perfect sourdough ear

The Best Sourdough Ear: A Guide To Nailing Your Sourdough Ear Every Time

How to make sourdough more sour

How To Make Sourdough More Sour: A Guide To Getting More Tang In Your Bread

A loaf of sourdough bread with a double ear created by scoring the bread down the middle of the loaf.

10 Things That Will Improve Your Sourdough Bread Making TODAY!

STOP BURNING BASE SOURDOUGH BREAD

Stop Burning The Bottom Of Your Sourdough - Try This Instead

Sourdough Oven Spring: 10+ Tips To A Better Rise

Sourdough Oven Spring: 10+ Tips To A Better Rise

Top 10 Tips for Better Sourdough